Toxicological evaluation of the red mold rice extract, ANKASCIN 568-R: 13-week chronic toxicity, and genotoxicity studies

ANKASCIN 568-R is an extract derived from red mold rice (RMR) fermented using Monascus purpureus NTU 568. RMR fermented using M. purpureus NTU 568 prevents cardiovascular diseases and decreases blood lipid levels. This study evaluates the safety of ANKASCIN 568-R, since it has not determined yet. Af...

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Detalles Bibliográficos
Autores principales: Lin, Che-Wei, Chen, Hsiao-Lin, Yang, Yu-Hui, Chen, Ya-Yuan, Hsu, Ya-Wen, Pan, Tzu-Ming
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Regular Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8914462/
https://www.ncbi.nlm.nih.gov/pubmed/35284245
http://dx.doi.org/10.1016/j.toxrep.2022.02.008

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8914462/
https://www.ncbi.nlm.nih.gov/pubmed/35284245
http://dx.doi.org/10.1016/j.toxrep.2022.02.008

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