The embarking of COVID-19 and the perishable products’ value chain in Ethiopia

The aim of this paper is analyzing the impact of COVID-19 on the perishable products’ value chain in Ethiopia. As a methodology, both data sources and types: primary and secondary, qualitative and quantitative, were used to achieve the objective of the study under consideration. The primary data sou...

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Detalles Bibliográficos
Autores principales: Ababulgu, Nasir, Abajobir, Nugusa, Wana, Hika
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer Berlin Heidelberg 2022
Materias:
Research
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8917364/
https://www.ncbi.nlm.nih.gov/pubmed/35310329
http://dx.doi.org/10.1186/s13731-022-00224-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8917364/
https://www.ncbi.nlm.nih.gov/pubmed/35310329
http://dx.doi.org/10.1186/s13731-022-00224-5

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