Corrigendum to “Food sufficiency and the utilization of free food resources for working-age Americans with disabilities during the COVID-19 pandemic” [Disabil Health J 14 (2021) 101153]

Detalles Bibliográficos
Autores principales: Brucker, Debra L., Stott, Grace, Phillips, Kimberly G.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Corrigendum
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8917835/
http://dx.doi.org/10.1016/j.dhjo.2022.101298

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8917835/
http://dx.doi.org/10.1016/j.dhjo.2022.101298

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