Short-Chain Fatty Acids Modulate Healthy Gut Microbiota Composition and Functional Potential

Many studies have focused on the metabolic capacity of human gut microbiota to produce short-chain fatty acids and subsequent effects on host physiology. Given scarce data on how SCFAs produced by gut bacteria participate in cross-feeding to influence community structure and function, we evaluated t...

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Detalles Bibliográficos
Autores principales: Peterson, Christine Tara, Perez Santiago, Josue, Iablokov, Stanislav N., Chopra, Deepak, Rodionov, Dmitry A., Peterson, Scott N.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Springer US 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8921067/
https://www.ncbi.nlm.nih.gov/pubmed/35287182
http://dx.doi.org/10.1007/s00284-022-02825-5

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8921067/
https://www.ncbi.nlm.nih.gov/pubmed/35287182
http://dx.doi.org/10.1007/s00284-022-02825-5

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