Multivariate optimization and comparison between conventional extraction (CE) and ultrasonic-assisted extraction (UAE) of carotenoid extraction from cashew apple

Carotenoids are an essential component of cashew and can be used in pharmaceuticals, cosmetics, natural pigment, food additives, among other applications. The present work focuses on optimizing and comparing conventional and ultrasound-assisted extraction methods. Every optimization step took place...

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Detalles Bibliográficos
Autores principales: Coelho, Tiago Linus Silva, Silva, Darlisson Slag Neri, dos Santos Junior, Jedaias Marreiros, Dantas, Clecio, Nogueira, Ana Rita de Araujo, Lopes Júnior, Cícero Alves, Vieira, Edivan Carvalho
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Short Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8921489/
https://www.ncbi.nlm.nih.gov/pubmed/35288329
http://dx.doi.org/10.1016/j.ultsonch.2022.105980

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8921489/
https://www.ncbi.nlm.nih.gov/pubmed/35288329
http://dx.doi.org/10.1016/j.ultsonch.2022.105980

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