Consumers’ perceived effectiveness of COVID-19 mitigation strategies in restaurants: What went well and what could we do better?

As restaurants are resuming normal operations, COVID-19 mitigation strategies are still in place. An effective COVID-19 mitigation protocol may facilitate a more successful rebound since consumers may perceive a lowered risk to purchase food from the restaurant with protocols in place. However, litt...

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Detalles Bibliográficos
Autores principales: Xu, Yang, Singh, Smita, Olson, Eric D., Jeong, EunHa (Lena)
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier Ltd. 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8923877/
https://www.ncbi.nlm.nih.gov/pubmed/35309520
http://dx.doi.org/10.1016/j.ijhm.2022.103206

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8923877/
https://www.ncbi.nlm.nih.gov/pubmed/35309520
http://dx.doi.org/10.1016/j.ijhm.2022.103206

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