Iron-biofortified pearl millet consumption increases physical activity in Indian adolescent schoolchildren after a 6-month randomised feeding trial

Fe deficiency has negative effects on voluntary physical activity (PA); however, the impact of consuming Fe-biofortified staple foods on voluntary PA remains unclear. This study compared the effects of consuming Fe-biofortified pearl millet or a conventional pearl millet on measures of voluntary PA...

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Detalles Bibliográficos
Autores principales: Pompano, Laura M., Luna, Sarah V., Udipi, Shobha A., Ghugre, Padmini S., Przybyszewski, Eric M., Haas, Jere
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Cambridge University Press 2022
Materias:
Full Papers
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8924488/
https://www.ncbi.nlm.nih.gov/pubmed/34078482
http://dx.doi.org/10.1017/S000711452100180X

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8924488/
https://www.ncbi.nlm.nih.gov/pubmed/34078482
http://dx.doi.org/10.1017/S000711452100180X

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