Integral Valorization of Two-Phase Olive Mill Solid Waste (OMSW) and Related Washing Waters by Anaerobic Co-digestion of OMSW and the Microalga Raphidocelis subcapitata Cultivated in These Effluents

[Image: see text] This study evaluates the comprehensive valorization of the byproducts derived from the two-phase olive oil elaboration process [i.e., olive washing water (OWW), olive oil washing water (OOWW), and olive mill solid waste (OMSW)] in a closed-loop process. Initially, the microalga Rap...

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Detalles Bibliográficos
Autores principales: Fernández-Rodríguez, María José, de la Lama-Calvente, David, García-González, Mercedes, Moreno-Fernández, José, Jiménez-Rodríguez, Antonia, Borja, Rafael, Rincón-Llorente, Bárbara
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Chemical Society 2022
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8931757/
https://www.ncbi.nlm.nih.gov/pubmed/35254817
http://dx.doi.org/10.1021/acs.jafc.1c08100

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8931757/
https://www.ncbi.nlm.nih.gov/pubmed/35254817
http://dx.doi.org/10.1021/acs.jafc.1c08100

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