Blueberry juice augments exercise-induced neuroprotection in a Parkinson’s disease model through modulation of GDNF levels

Exercise and consumption of plant-based foods rich in polyphenols are attractive therapeutic approaches for the prevention and treatment of Parkinson’s disease (PD). Few studies, however, have examined the neuroprotective efficacy of combining these treatment modalities against PD. Therefore we inve...

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Detalles Bibliográficos
Autores principales: Castro, Sandra L., Tapias, Victor, Gathagan, Ronald, Emes, Alexandra, Brandon, Taylor E., Smith, Amanda D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2022
Materias:
Research Paper
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8935512/
https://www.ncbi.nlm.nih.gov/pubmed/35321527
http://dx.doi.org/10.1016/j.ibneur.2022.03.001

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8935512/
https://www.ncbi.nlm.nih.gov/pubmed/35321527
http://dx.doi.org/10.1016/j.ibneur.2022.03.001

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