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The comparison of cytotoxic and genotoxic activities of glucosinolates, isothiocyanates, and indoles

Chemopreventive properties of Brassica vegetables are attributed mainly to their characteristic compounds—glucosinolates (GLs) and their main hydrolysis products—isothiocyanates (ITCs) and indoles. In this study, we compared antiproliferative activity (MTT test in HT29 cells) and genotoxic effects (...

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Detalles Bibliográficos
Autores principales: Kołodziejski, Dominik, Koss-Mikołajczyk, Izabela, Glatt, Hansruedi, Bartoszek, Agnieszka
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8940953/
https://www.ncbi.nlm.nih.gov/pubmed/35318378
http://dx.doi.org/10.1038/s41598-022-08893-8