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The comparison of cytotoxic and genotoxic activities of glucosinolates, isothiocyanates, and indoles
Chemopreventive properties of Brassica vegetables are attributed mainly to their characteristic compounds—glucosinolates (GLs) and their main hydrolysis products—isothiocyanates (ITCs) and indoles. In this study, we compared antiproliferative activity (MTT test in HT29 cells) and genotoxic effects (...
Autores principales: | Kołodziejski, Dominik, Koss-Mikołajczyk, Izabela, Glatt, Hansruedi, Bartoszek, Agnieszka |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Nature Publishing Group UK
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8940953/ https://www.ncbi.nlm.nih.gov/pubmed/35318378 http://dx.doi.org/10.1038/s41598-022-08893-8 |
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