Occurrence of genes encoding spore germination in Clostridium species that cause meat spoilage

Members of the genus Clostridium are frequently associated with meat spoilage. The ability for low numbers of spores of certain Clostridium species to germinate in cold-stored vacuum-packed meat can result in blown pack spoilage. However, little is known about the germination process of these clostr...

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Detalles Bibliográficos
Autores principales: Burgess, Sara A., Palevich, Faith P., Gardner, Amanda, Mills, John, Brightwell, Gale, Palevich, Nikola
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Microbiology Society 2022
Materias:
Short Communications
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8942025/
https://www.ncbi.nlm.nih.gov/pubmed/35166653
http://dx.doi.org/10.1099/mgen.0.000767

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8942025/
https://www.ncbi.nlm.nih.gov/pubmed/35166653
http://dx.doi.org/10.1099/mgen.0.000767

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