Impact of Rearing Strategies on the Metabolizable Energy and SID Lysine Partitioning in Pigs Growing from 90 to 200 kg in Body Weight

SIMPLE SUMMARY: The nutritional recommendations for pigs largely focus on pigs with lean genotypes fed ad libitum until reaching up to 140 kg in body weight (BW). Under different rearing conditions, it is still unclear whether existing recommendations apply to pigs that weigh more than 140 kg in BW,...

Descripción completa

Detalles Bibliográficos
Autores principales: Schiavon, Stefano, Malgwi, Isaac Hyeladi, Giannuzzi, Diana, Galassi, Gianluca, Rapetti, Luca, Carnier, Paolo, Halas, Veronika, Gallo, Luigi
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8944463/
https://www.ncbi.nlm.nih.gov/pubmed/35327086
http://dx.doi.org/10.3390/ani12060689

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8944463/
https://www.ncbi.nlm.nih.gov/pubmed/35327086
http://dx.doi.org/10.3390/ani12060689

Ejemplares similares