Effects of Linseed Supplementation on Milk Production, Composition, Odd- and Branched-Chain Fatty Acids, and on Serum Biochemistry in Cilentana Grazing Goats

SIMPLE SUMMARY: Linseed has been utilized in ruminant nutrition to improve the production and quality of milk. In regard to the increasing concerns of consumers for the healthy aspects of foods as well as for animal welfare, in this research, we showed that linseed supplementation increased fat cont...

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Detalles Bibliográficos
Autores principales: Musco, Nadia, Tudisco, Raffaella, Esposito, Giulia, Iommelli, Piera, Totakul, Pajaree, D’Aniello, Biagio, Lombardi, Pietro, Amato, Ruggero, Wanapat, Metha, Infascelli, Federico
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8944532/
https://www.ncbi.nlm.nih.gov/pubmed/35327180
http://dx.doi.org/10.3390/ani12060783

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8944532/
https://www.ncbi.nlm.nih.gov/pubmed/35327180
http://dx.doi.org/10.3390/ani12060783

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