Nutritional Profile of Donkey and Horse Meat: Effect of Muscle and Aging Time

SIMPLE SUMMARY: Horse and donkey meat are a good source of nutrients and minerals. However, equine meat in many countries is still unpopular due to its toughness, although it has been demonstrated that an appropriate aging time improves the tenderness in different horse muscles. The present paper in...

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Detalles Bibliográficos
Autores principales: Marino, Rosaria, della Malva, Antonella, Maggiolino, Aristide, De Palo, Pasquale, d’Angelo, Francesca, Lorenzo, Josè Manuel, Sevi, Agostino, Albenzio, Marzia
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8944736/
https://www.ncbi.nlm.nih.gov/pubmed/35327143
http://dx.doi.org/10.3390/ani12060746

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8944736/
https://www.ncbi.nlm.nih.gov/pubmed/35327143
http://dx.doi.org/10.3390/ani12060746

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