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Comparative Study of Potentially Toxic Nickel and Their Potential Human Health Risks in Seafood (Fish and Mollusks) from Peninsular Malaysia
SIMPLE SUMMARY: Exposure to highly nickel (Ni)-polluted environments through oral ingestion of seafood may induce a variety of pathological and toxicological impacts, which is our main public concern. The present biomonitoring study concluded that the Ni levels of the three seafood types were found...
Autores principales: | Yap, Chee Kong, Al-Mutairi, Khalid Awadh |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8945417/ https://www.ncbi.nlm.nih.gov/pubmed/35336750 http://dx.doi.org/10.3390/biology11030376 |
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