Association of Alcohol Types, Coffee, and Tea Intake with Risk of Dementia: Prospective Cohort Study of UK Biobank Participants

The prevalence of dementia is increasing globally and is linked to obesity and unfavorable dietary habits. The present study analyses the association of alcohol intake from wine and non-wine alcoholic beverages (non-wine) in g/d, as well as coffee and tea in cups/d, with incident dementia. Over 4.2...

Descripción completa

Detalles Bibliográficos
Autores principales: Schaefer, Sylva Mareike, Kaiser, Anna, Behrendt, Inken, Eichner, Gerrit, Fasshauer, Mathias
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8946788/
https://www.ncbi.nlm.nih.gov/pubmed/35326316
http://dx.doi.org/10.3390/brainsci12030360

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8946788/
https://www.ncbi.nlm.nih.gov/pubmed/35326316
http://dx.doi.org/10.3390/brainsci12030360

Ejemplares similares