Characterization of Buritirana (Mauritiella armata) Fruits from the Brazilian Cerrado: Biometric and Physicochemical Attributes, Chemical Composition and Antioxidant and Antibacterial Potential

The buritirana is a little-explored species of the Arecaceae family. The biometric and physicochemical characteristics, nutritional and chemical composition and antioxidant and antibacterial potential of the buritirana fruit fractions were evaluated here for the first time. The fruits presented an o...

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Detalles Bibliográficos
Autores principales: de Souza, Florisvaldo Gama, de Araújo, Fábio Fernandes, Orlando, Eduardo Adilson, Rodrigues, Fernando Morais, Chávez, Davy William Hidalgo, Pallone, Juliana Azevedo Lima, Neri-Numa, Iramaia Angélica, Sawaya, Alexandra Christine Helena Frankland, Pastore, Glaucia Maria
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8949527/
https://www.ncbi.nlm.nih.gov/pubmed/35327209
http://dx.doi.org/10.3390/foods11060786

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8949527/
https://www.ncbi.nlm.nih.gov/pubmed/35327209
http://dx.doi.org/10.3390/foods11060786

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