Susceptibility of Female Mice to the Dietary Omega-3/Omega-6 Fatty-Acid Ratio: Effects on Adult Hippocampal Neurogenesis and Glia

Maternal intake of omega-3 (n-3 PUFAs) and omega-6 (n-6 PUFAs) polyunsaturated fatty acids impacts hippocampal neurogenesis during development, an effect that may extend to adulthood by altering adult hippocampal neurogenesis (AHN). The n-3 PUFAs and n-6 PUFAs are precursors of inflammatory regulato...

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Detalles Bibliográficos
Autores principales: Rodríguez-Iglesias, Noelia, Nadjar, Agnes, Sierra, Amanda, Valero, Jorge
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8950413/
https://www.ncbi.nlm.nih.gov/pubmed/35328825
http://dx.doi.org/10.3390/ijms23063399

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8950413/
https://www.ncbi.nlm.nih.gov/pubmed/35328825
http://dx.doi.org/10.3390/ijms23063399

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