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Current Trends in the Utilization of Essential Oils for Polysaccharide- and Protein-Derived Food Packaging Materials
Essential oils (EOs) have received attention in the food industry for developing biopolymer-derived food packaging materials. EOs are an excellent choice to replace petroleum-derived additives in food packaging materials due to their abundance in nature, eco-friendliness, and superior antimicrobial...
Autores principales: | Zubair, Muhammad, Shahzad, Sohail, Hussain, Ajaz, Pradhan, Rehan Ali, Arshad, Muhammad, Ullah, Aman |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
MDPI
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8950623/ https://www.ncbi.nlm.nih.gov/pubmed/35335477 http://dx.doi.org/10.3390/polym14061146 |
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