Features of Profiles of Biologically Active Compounds of Primary and Secondary Metabolism of Lines from VIR Flax Genetic Collection, Contrasting in Size and Color of Seeds

Flax is one of the oldest oil crops, but only since the end of the twentieth century nutritional use of its whole seeds and flour has been resumed. This crop has been evaluated for its oil fatty acid composition, content of sterols and tocopherols, carbohydrate composition of mucilage, but a compreh...

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Detalles Bibliográficos
Autores principales: Porokhovinova, Elizaveta A., Shelenga, Tatyana V., Kerv, Yulia A., Khoreva, Valentina I., Konarev, Alexey V., Yakusheva, Tamara V., Pavlov, Andrey V., Slobodkina, Anastasia A., Brutch, Nina B.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8953942/
https://www.ncbi.nlm.nih.gov/pubmed/35336633
http://dx.doi.org/10.3390/plants11060750

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8953942/
https://www.ncbi.nlm.nih.gov/pubmed/35336633
http://dx.doi.org/10.3390/plants11060750

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