General Health Benefits and Pharmacological Activities of Triticum aestivum L.

Common wheat (Triticum aestivum), one of the world’s most consumed cereal grains, is known for its uses in baking and cooking in addition to its medicinal uses. As this plant’s medical benefits are enormous and scattered, this narrative review was aimed at describing the pharmacological activities,...

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Detalles Bibliográficos
Autores principales: Moshawih, Said, Abdullah Juperi, Rabi’atul Nur Amalia, Paneerselvam, Ganesh Sritheran, Ming, Long Chiau, Liew, Kai Bin, Goh, Bey Hing, Al-Worafi, Yaser Mohammed, Choo, Chee-Yan, Thuraisingam, Shobna, Goh, Hui Poh, Kifli, Nurolaini
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8953994/
https://www.ncbi.nlm.nih.gov/pubmed/35335312
http://dx.doi.org/10.3390/molecules27061948

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8953994/
https://www.ncbi.nlm.nih.gov/pubmed/35335312
http://dx.doi.org/10.3390/molecules27061948

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