Omega-3 fatty acids coordinate glucose and lipid metabolism in diabetic patients

Omega 3 polyunsaturated fatty acids (n-3 PUFA) are known to have beneficial effects on cardiovascular and metabolic health. However, whether different sources of n-3 PUFA, for instance fatty fish vs vegetable oils, could elicit different effects on glucose and lipid metabolism, remains to be determi...

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Detalles Bibliográficos
Autores principales: Mone, Pasquale, Varzideh, Fahimeh, Kansakar, Urna, Infante, Carmine, Lombardi, Angela, de Donato, Antonio, Frullone, Salvatore, Santulli, Gaetano
Formato: Online Artículo Texto
Lenguaje:English
Publicado: BioMed Central 2022
Materias:
Invited Commentary
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8957175/
https://www.ncbi.nlm.nih.gov/pubmed/35337345
http://dx.doi.org/10.1186/s12944-022-01642-w

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8957175/
https://www.ncbi.nlm.nih.gov/pubmed/35337345
http://dx.doi.org/10.1186/s12944-022-01642-w

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