Scorias spongiosa Polysaccharides Promote the Antioxidant and Anti-Inflammatory Capacity and Its Effect on Intestinal Microbiota in Mice

Scorias spongiosa, as an edible fungus, has multiple health benefits. However, the effects of S. spongiosa on intestinal health are rarely explored. Hence, our study aims to elaborate on the influences of S. spongiosa polysaccharides (SSPs) on antioxidant, anti-inflammatory, and intestinal microflor...

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Detalles Bibliográficos
Autores principales: Xu, Yingyin, Zhang, Zhiyuan, Feng, Huiyu, Tang, Jie, Peng, Weihong, Chen, Ying, Zhou, Jie, Wang, Yong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Microbiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8961022/
https://www.ncbi.nlm.nih.gov/pubmed/35359717
http://dx.doi.org/10.3389/fmicb.2022.865396

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8961022/
https://www.ncbi.nlm.nih.gov/pubmed/35359717
http://dx.doi.org/10.3389/fmicb.2022.865396

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