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Floral Scents and Fruit Aromas: Functions, Compositions, Biosynthesis, and Regulation

Floral scents and fruit aromas are crucial volatile organic compounds (VOCs) in plants. They are used in defense mechanisms, along with mechanisms to attract pollinators and seed dispersers. In addition, they are economically important for the quality of crops, as well as quality in the perfume, cos...

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Detalles Bibliográficos
Autores principales: Mostafa, Salma, Wang, Yun, Zeng, Wen, Jin, Biao
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8961363/
https://www.ncbi.nlm.nih.gov/pubmed/35360336
http://dx.doi.org/10.3389/fpls.2022.860157