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Dietary Phospholipid-Bound Conjugated Linoleic Acid and Docosahexaenoic Acid Incorporation Into Fetal Liver and Brain Modulates Fatty Acid and N-Acylethanolamine Profiles

We evaluated whether maternal intake of conjugated linoleic acid (CLA) and docosahexaenoic acid (DHA) in the phospholipid (PL) form (CLA-DHA PL) affects maternal and fetal brain and liver fatty acids (FAs) profile and the biosynthesis of FA-derived bioactive lipid mediators N-acylethanolamines (NAEs...

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Detalles Bibliográficos
Autores principales:	Murru, Elisabetta, Carta, Gianfranca, Manca, Claudia, Saebo, Asgeir, Santoni, Michele, Mostallino, Rafaela, Pistis, Marco, Banni, Sebastiano
Formato:	Online Artículo Texto
Lenguaje:	English
Publicado:	Frontiers Media S.A. 2022
Materias:	Nutrition
Acceso en línea:	https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8961418/ https://www.ncbi.nlm.nih.gov/pubmed/35360687 http://dx.doi.org/10.3389/fnut.2022.834066

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