Gluconolactone Alleviates Myocardial Ischemia/Reperfusion Injury and Arrhythmias via Activating PKCε/Extracellular Signal-Regulated Kinase Signaling

Gluconolactone (D-glucono-1,5-lactone or GDL) is a food additive which presents in dietary products such as tofu, yogurt, cheese, bread, wine, etc. GDL has long been considered as a free radical scavenger; however, its role in cardioprotection remains elusive. In this study, using a mouse model of m...

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Detalles Bibliográficos
Autores principales: Qin, Xinghua, Liu, Binghua, Gao, Feng, Hu, Yuanyuan, Chen, Ziwei, Xu, Jie, Zhang, Xing
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Physiology
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8964113/
https://www.ncbi.nlm.nih.gov/pubmed/35360251
http://dx.doi.org/10.3389/fphys.2022.856699

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8964113/
https://www.ncbi.nlm.nih.gov/pubmed/35360251
http://dx.doi.org/10.3389/fphys.2022.856699

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