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Risk factors associated with an outbreak of COVID-19 in a meat processing plant in southern Germany, April to June 2020
Meat processing plants have been prominent hotspots for coronavirus disease (COVID-19) outbreaks around the world. We describe infection prevention measures and risk factors for infection spread at a meat processing plant in Germany with a COVID-19 outbreak from April to June 2020. We analysed a coh...
Autores principales: | , , , , , , , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
European Centre for Disease Prevention and Control (ECDC)
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8973015/ https://www.ncbi.nlm.nih.gov/pubmed/35362409 http://dx.doi.org/10.2807/1560-7917.ES.2022.27.13.2100354 |