Nutrition Knowledge as a Driver of Adherence to the Mediterranean Diet in Italy

BACKGROUND: An optimal Nutrition knowledge (NK) among the population could result in greater Adherence to the Mediterranean Diet (AMD), a recognized dietary pattern capable of preventing chronic food-related diseases. This study aimed to evaluate the association between NK and AMD in Italy. METHODS:...

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Detalles Bibliográficos
Autores principales: Aureli, Vittoria, Rossi, Laura
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8978558/
https://www.ncbi.nlm.nih.gov/pubmed/35387192
http://dx.doi.org/10.3389/fnut.2022.804865

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8978558/
https://www.ncbi.nlm.nih.gov/pubmed/35387192
http://dx.doi.org/10.3389/fnut.2022.804865

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