Food Insecurity During COVID-19 in Children with End-Stage Kidney Disease: A Pilot Study

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BACKGROUND: Food insecurity, an important social determinant of health among children, has become more common during the COVID-19 pandemic. Children with chronic diseases including end-stage kidney disease (ESKD) are at higher risk of food insecurity due to their complex care needs, medication burde...

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Detalles Bibliográficos
Autores principales: Chan, Melvin, Mokiao, Reya, Wilson, Amy C., Pottanat, Neha, Hingorani, Sangeeta, Starr, Michelle
Formato: Online Artículo Texto
Lenguaje:English
Publicado: American Journal Experts 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8978953/
https://www.ncbi.nlm.nih.gov/pubmed/35378760
http://dx.doi.org/10.21203/rs.3.rs-910466/v1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8978953/
https://www.ncbi.nlm.nih.gov/pubmed/35378760
http://dx.doi.org/10.21203/rs.3.rs-910466/v1

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