Erratum: Dietary Intake of Soy Products, Vegetables, and Dairy Products and Gastric Cancer Survival according to Histological Subtype: a Long-term Prospective Cohort Study

Detalles Bibliográficos
Autores principales: Kwak, Jung Hyun, Park, Chan Hyuk, Eun, Chang Soo, Han, Dong Soo, Kim, Yong Sung, Song, Kyu Sang, Choi, Bo Youl, Kim, Hyun Ja
Formato: Online Artículo Texto
Lenguaje:English
Publicado: The Korean Gastric Cancer Association 2022
Materias:
Erratum
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8980597/
https://www.ncbi.nlm.nih.gov/pubmed/35425657
http://dx.doi.org/10.5230/jgc.2022.22.e1

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8980597/
https://www.ncbi.nlm.nih.gov/pubmed/35425657
http://dx.doi.org/10.5230/jgc.2022.22.e1

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