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A simple hydrothermal route for the preparation of novel Na–Y–W nano-oxides and their application in dye degradation
The fabricated NaY(WO(4))(2) was identified through diverse analysis methods. Therefore, to optimize NaY(WO(4))(2) morphology, saccharide carbohydrates were manipulated as a capping agent. In this study, glucose, fructose, lactose, cellulose, and starch were utilized as the capping agents. SEM image...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
| Publicado: |
The Royal Society of Chemistry
2022
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| Materias: | |
| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8981251/ https://www.ncbi.nlm.nih.gov/pubmed/35425470 http://dx.doi.org/10.1039/d1ra07645k |