Resistant Potato Starch Alters the Cecal Microbiome and Gene Expression in Mice Fed a Western Diet Based on NHANES Data

Several studies indicate that the four major types of resistant starch (RS1-4) are fermented in the cecum and colon to produce short-chain fatty acids (SCFAs) and can alter the microbiome and host physiology. However, nearly all these studies were conducted in rodents fed with a diet that does not a...

Descripción completa

Detalles Bibliográficos
Autores principales: Smith, Allen D., Chen, Celine, Cheung, Lumei, Ward, Robert, Hintze, Korry J., Dawson, Harry D.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Nutrition
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8983116/
https://www.ncbi.nlm.nih.gov/pubmed/35392294
http://dx.doi.org/10.3389/fnut.2022.782667

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8983116/
https://www.ncbi.nlm.nih.gov/pubmed/35392294
http://dx.doi.org/10.3389/fnut.2022.782667

Ejemplares similares