Association between dietary intake of branched-chain amino acids and sarcopenia and its components: a cross-sectional study

There is no previous study that investigated the association between dietary intake of total and individual branched-chain amino acids (BCAAs) and odds of sarcopenia. The present study aimed to examine the association between dietary intake of BCAAs and sarcopenia and its components among Iranian ad...

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Detalles Bibliográficos
Autores principales: Ebrahimi-Mousavi, Sara, Hashemi, Rezvan, Bagheri, Amir, Heshmat, Ramin, Dorosty-Motlagh, Ahmadreza, Esmaillzadeh, Ahmad
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group UK 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8983668/
https://www.ncbi.nlm.nih.gov/pubmed/35383191
http://dx.doi.org/10.1038/s41598-022-07605-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8983668/
https://www.ncbi.nlm.nih.gov/pubmed/35383191
http://dx.doi.org/10.1038/s41598-022-07605-6

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