Dietary predictors of prenatal per- and poly-fluoroalkyl substances exposure

BACKGROUND: Per- and poly-fluoroalkyl substances (PFAS) are commonly detected in a variety of foods and food packaging materials. However, few studies have examined diet as a potential source of PFAS exposure during pregnancy. In the present cross-sectional study, we examined prenatal PFAS levels in...

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Detalles Bibliográficos
Autores principales: Eick, Stephanie M., Goin, Dana E., Trowbridge, Jessica, Cushing, Lara, Smith, Sabrina Crispo, Park, June-Soo, DeMicco, Erin, Padula, Amy M., Woodruff, Tracey J., Morello-Frosch, Rachel
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Nature Publishing Group US 2021
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8983786/
https://www.ncbi.nlm.nih.gov/pubmed/34615969
http://dx.doi.org/10.1038/s41370-021-00386-6

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8983786/
https://www.ncbi.nlm.nih.gov/pubmed/34615969
http://dx.doi.org/10.1038/s41370-021-00386-6

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