Whole grains and legumes consumption in association with neuromyelitis optica spectrum disorder odds

Background: The environmental risk factors of neuromyelitis optica spectrum disorder (NMOSD) are not fully specified. Regarding the evidence on the possible protective effects of whole grains and legumes against inflammatory disorders, we examined the association between the mentioned dietary compon...

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Detalles Bibliográficos
Autores principales: Rezaeimanesh, Nasim, Ariyanfar, Shadi, Sahraian, Mohammad Ali, Moghadasi, Abdorreza Naser, Ghorbani, Zeinab, Razegh-Jahromi, Soodeh
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Tehran University of Medical Sciences 2021
Materias:
Original Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8984782/
http://dx.doi.org/10.18502/cjn.v20i3.7688

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8984782/
http://dx.doi.org/10.18502/cjn.v20i3.7688

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