Preparation, Antibacterial Potential, and Antibacterial Components of Fermented Compound Chinese Medicine Feed Additives

This experiment was conducted to compare the antibacterial ability and to identify the antibacterial components of different fermented compound Chinese medicine feed additives in order to develop one fermented compound Chinese medicine feed additive product that can effectively alleviate metritis, v...

Descripción completa

Detalles Bibliográficos
Autores principales: Zou, Wanjie, Huang, Honglan, Wu, Huadong, Cao, Yuandong, Lu, Wei, He, Yuyong
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Frontiers Media S.A. 2022
Materias:
Veterinary Science
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8987234/
https://www.ncbi.nlm.nih.gov/pubmed/35400112
http://dx.doi.org/10.3389/fvets.2022.808846

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8987234/
https://www.ncbi.nlm.nih.gov/pubmed/35400112
http://dx.doi.org/10.3389/fvets.2022.808846

Ejemplares similares