Development of a new water-soluble fluorescence probe for hypochlorous acid detection in drinking water

Responsive small-molecule fluorescence probe specific for target analyte detection is an emerging technology for food safety and quality analysis. In this work, we report a new water soluble small-molecule fluorescence probe (PG) for the detection of hypochlorous acid (HOCl) in drinking water sample...

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Detalles Bibliográficos
Autores principales: Yin, Haoyuan, Chi, Haijun, Shang, Zhuye, Qaitoon, Ali, Yu, Jianfei, Meng, Qingtao, Zhang, Zhiqiang, Jia, Hongmin, Zhang, Run
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Elsevier 2021
Materias:
Articles from the Special Issue ‘Food bioactives in human health and nutrition’ by Matilde D’Arrigo, Daniel Cozzolino and Yasmina Sultanbawa
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8991957/
https://www.ncbi.nlm.nih.gov/pubmed/35415634
http://dx.doi.org/10.1016/j.fochms.2021.100027

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8991957/
https://www.ncbi.nlm.nih.gov/pubmed/35415634
http://dx.doi.org/10.1016/j.fochms.2021.100027

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