Growth of Bifidobacterium species is inhibited by free fatty acids and bile salts but not by glycerides

High-fat diets have been associated with lower gut and fecal abundances of genus Bifidobacterium. Here, we investigated whether commonly consumed dietary free fatty acids have any detrimental effect on the growth of B. adolescentis, B. bifidum, and B. longum. We found that the presence of free fatty...

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Detalles Bibliográficos
Autores principales: Perez-Burillo, Sergio, Rajakaruna, Sumudu, Paliy, Oleg
Formato: Online Artículo Texto
Lenguaje:English
Publicado: AIMS Press 2022
Materias:
Communication
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8995189/
https://www.ncbi.nlm.nih.gov/pubmed/35496991
http://dx.doi.org/10.3934/microbiol.2022005

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8995189/
https://www.ncbi.nlm.nih.gov/pubmed/35496991
http://dx.doi.org/10.3934/microbiol.2022005

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