Phenotypical Variation of Ruminal Volatile Fatty Acids and pH during the Peri-Weaning Period in Holstein Calves and Factors Affecting Them

SIMPLE SUMMARY: The evolutionary course of rumen volatile fatty acids and their association with management factors during the peri-weaning period under field conditions have not been sufficiently investigated. There is a large phenotypical variability among calves in rumen parameters. There are sev...

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Detalles Bibliográficos
Autores principales: Kazana, Panagiota, Siachos, Nektarios, Panousis, Nikolaos, Petridou, Anatoli, Mougios, Vasilis, Valergakis, Georgios E.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8996918/
https://www.ncbi.nlm.nih.gov/pubmed/35405883
http://dx.doi.org/10.3390/ani12070894

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8996918/
https://www.ncbi.nlm.nih.gov/pubmed/35405883
http://dx.doi.org/10.3390/ani12070894

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