Stevioside Enhances the Anti-Adipogenic Effect and β-Oxidation by Activating AMPK in 3T3-L1 Cells and Epididymal Adipose Tissues of db/db Mice

Stevioside, the primary sweetener in stevia, is a glycoside with numerous beneficial biological activities. However, its anti-adipogenic effects on tissue differentiation and adipose tissues remain to be thoroughly investigated. In this study, the anti-adipogenic effects of stevioside during the dif...

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Detalles Bibliográficos
Autores principales: Park, Miey, Baek, Hana, Han, Jin-Young, Lee, Hae-Jeung
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8997985/
https://www.ncbi.nlm.nih.gov/pubmed/35406641
http://dx.doi.org/10.3390/cells11071076

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8997985/
https://www.ncbi.nlm.nih.gov/pubmed/35406641
http://dx.doi.org/10.3390/cells11071076

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