Identifying Quality Protein Maize Inbred Lines for Improved Nutritional Value of Maize in Southern Africa

Malnutrition, as a result of deficiency in essential nutrients in cereal food products and consumption of a poorly balanced diet, is a major challenge facing millions of people in developing countries. However, developing maize inbred lines that are high yielding with enhanced nutritional traits for...

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Detalles Bibliográficos
Autores principales: Amegbor, Isaac, van Biljon, Angeline, Shargie, Nemera, Tarekegne, Amsal, Labuschagne, Maryke
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8998117/
https://www.ncbi.nlm.nih.gov/pubmed/35406985
http://dx.doi.org/10.3390/foods11070898

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8998117/
https://www.ncbi.nlm.nih.gov/pubmed/35406985
http://dx.doi.org/10.3390/foods11070898

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