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ABA Speeds Up the Progress of Color in Developing F. chiloensis Fruit through the Activation of PAL, CHS and ANS, Key Genes of the Phenylpropanoid/Flavonoid and Anthocyanin Pathways

Phenolic compounds with antioxidant properties have risen in interest due to their benefits for human health. Fragaria chiloensis is a native wild berry species from Chile that develops a white/pink receptacle and white flesh at the ripe stage. Changes in color parameters, anthocyanins, secondary me...

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Detalles Bibliográficos
Autores principales: Mattus-Araya, Elena, Guajardo, Joselin, Herrera, Raúl, Moya-León, María A.
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8998795/
https://www.ncbi.nlm.nih.gov/pubmed/35409213
http://dx.doi.org/10.3390/ijms23073854