Impact of Rutin and Other Phenolic Substances on the Digestibility of Buckwheat Grain Metabolites

Tartary buckwheat (Fagopyrum tataricum Gaertn.) is grown in eastern and central Asia (the Himalayan regions of China, Nepal, Bhutan and India) and in central and eastern Europe (Luxemburg, Germany, Slovenia and Bosnia and Herzegovina). It is known for its high concentration of rutin and other phenol...

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Detalles Bibliográficos
Autores principales: Kreft, Ivan, Germ, Mateja, Golob, Aleksandra, Vombergar, Blanka, Bonafaccia, Francesco, Luthar, Zlata
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Review
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8999605/
https://www.ncbi.nlm.nih.gov/pubmed/35409281
http://dx.doi.org/10.3390/ijms23073923

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC8999605/
https://www.ncbi.nlm.nih.gov/pubmed/35409281
http://dx.doi.org/10.3390/ijms23073923

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