Microbial Transformation of Yakuchinone A and Cytotoxicity Evaluation of Its Metabolites

Yakuchinone A (1) is a bioactive diarylheptanoid isolated from the dried fruits of Alpinia oxyphylla. Microbial transformation has been recognized as an efficient method to produce new biologically active derivatives from natural products. In the present study, microbial transformation of yakuchinon...

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Detalles Bibliográficos
Autores principales: Huo, Chen, Han, Fubo, Xiao, Yina, Kim, Hyun Jung, Lee, Ik-Soo
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9000044/
https://www.ncbi.nlm.nih.gov/pubmed/35409351
http://dx.doi.org/10.3390/ijms23073992

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9000044/
https://www.ncbi.nlm.nih.gov/pubmed/35409351
http://dx.doi.org/10.3390/ijms23073992

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