Preventive Effects of Anthocyanins from Lycium ruthenicum Murray in High-Fat Diet-Induced Obese Mice Are Related to the Regulation of Intestinal Microbiota and Inhibition of Pancreatic Lipase Activity

Lyciumruthenicum Murray (L. ruthenicum) has been used both as traditional Chinese medicine and food. Recent studies indicated that anthocyanins are the most abundant bioactive compounds in the L. ruthenicum fruits. The purpose of this study was to investigate the preventive effects and the mechanism...

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Detalles Bibliográficos
Autores principales: Li, Na, Liu, Xi, Zhang, Jing, Lang, Yan-Zhi, Lu, Lu, Mi, Jia, Cao, You-Long, Yan, Ya-Mei, Ran, Lin-Wu
Formato: Online Artículo Texto
Lenguaje:English
Publicado: MDPI 2022
Materias:
Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9000451/
https://www.ncbi.nlm.nih.gov/pubmed/35408540
http://dx.doi.org/10.3390/molecules27072141

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9000451/
https://www.ncbi.nlm.nih.gov/pubmed/35408540
http://dx.doi.org/10.3390/molecules27072141

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