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Is There an Academic Bias against Low-Energy Sweeteners?
This perspective considers evidence of a common academic bias against low-energy sweeteners (LES). The core proposition is that this bias is manifested in research and reporting focused on generating and placing a negative spin on LES, largely through selective citation, interpretation and reporting...
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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MDPI
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9003104/ https://www.ncbi.nlm.nih.gov/pubmed/35406042 http://dx.doi.org/10.3390/nu14071428 |