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Examining dietary self-talk content and context for discretionary snacking behaviour: a qualitative interview study
Background: Consuming discretionary snack foods high in calories, salt, sugar or fat in between regular meals can have a negative impact on weight management and health. Despite the intention to refrain from discretionary snacking, individuals often report feeling tempted by snack foods. A cognitive...
| Autores principales: | , , |
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| Formato: | Online Artículo Texto |
| Lenguaje: | English |
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Routledge
2022
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| Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9004508/ https://www.ncbi.nlm.nih.gov/pubmed/35425666 http://dx.doi.org/10.1080/21642850.2022.2053686 |