DNA barcoding reveals global and local influences on patterns of mislabeling and substitution in the trade of fish in Mexico

Mislabeling of seafood is a global phenomenon that can misrepresent the status and level of consumption of wild fish stocks while concealing the use of many other wild species or those originating from aquaculture and sold as substitutes. We conducted a DNA barcoding study in three cities within Mex...

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Detalles Bibliográficos
Autores principales: Munguia-Vega, Adrian, Terrazas-Tapia, Renata, Dominguez-Contreras, Jose F., Reyna-Fabian, Mariana, Zapata-Morales, Pedro
Formato: Online Artículo Texto
Lenguaje:English
Publicado: Public Library of Science 2022
Materias:
Research Article
Acceso en línea:https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9009668/
https://www.ncbi.nlm.nih.gov/pubmed/35421106
http://dx.doi.org/10.1371/journal.pone.0265960

Internet

https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9009668/
https://www.ncbi.nlm.nih.gov/pubmed/35421106
http://dx.doi.org/10.1371/journal.pone.0265960

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