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Potential of Omega 3 Supplementation for Coronavirus Disease 2019 (COVID-19): A Scoping Review
COVID-19 can cause fever, cough, headache, and shortness of breath but patients with comorbidities can experience worsening and death. An action is needed to treat this condition in COVID-19 patients. Omega 3 fatty acids may be one possibility associated with COVID-19 prevention, management, and tre...
Autores principales: | , , |
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Formato: | Online Artículo Texto |
Lenguaje: | English |
Publicado: |
Dove
2022
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Materias: | |
Acceso en línea: | https://www.ncbi.nlm.nih.gov/pmc/articles/PMC9012318/ https://www.ncbi.nlm.nih.gov/pubmed/35431568 http://dx.doi.org/10.2147/IJGM.S357460 |